My 3-ingredient latte is dairy free, gluten free, and chock full of minerals, good fats, and immune-boosting, antioxidants! Step 1: Soak a handful of cashews (about 1/4 cup) for an hour or two, or overnight! Soaking the cashews is ideal because it softens the...
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Don’t worry, I don’t send a lot out and when I do, it’s super juicy!!